Calling all young(er) chefs! Come on out of the cold and into the Rockmart Farmer’s Market kitchen to meet up with friends by making a crisp salad filled with local seasonal veggies, and a creamy soup with locally raised chicken! Yum, homemade cream of chicken soup. You’re gonna want to make this at home, too!

FAQs

Is there an age limit?

The lower age limit for our cooking class is eight years old. However, you know your child better than we do! We will be handling knives, kitchen equipment like food processors, and using the oven and stove. Please judge for yourself whether your child is ready for these skills.

Can I attend with my child?

Parents are welcome to tag along but space in the kitchen is limited so parents won't be in the room with the kids. There will be at least three adults supervising and assisting the kids if they need help.

Where can I contact the organizer with any questions?

Feel free to contact the Rockmart Farmers Market with any questions. Email: RockmartFarmersMarket@rockmartfarmersmarket.com

Due to limited space, class size is limited to 8 people